INCI Name
Citric Acid
Ingredient Origin & Grade
Origin: Naturally derived (from citrus fruits or fermentation of sugars)
Grade: Cosmetic Grade
Appearance: White crystalline powder
Odour: Odourless
Key Benefits
Adjusts and stabilises the pH of formulations
Enhances preservative performance
Provides mild exfoliation (cosmetic action)
Improves product stability and shelf life
Typical Applications
Creams and lotions
Face cleansers and face washes
Shampoos and conditioners
Body washes and liquid soaps
Serums, toners, and masks
pH & Usage Guidelines
pH: Acidic (approx. pH 2–3 in solution)
Recommended usage:
0.05–0.5% for pH adjustment
Up to 1% in cosmetic exfoliating formulations
Always dilute in water before adding to formulations
Formulation Notes
Water-soluble
Add during the cool-down phase
Check the final pH after addition
Compatible with most cosmetic ingredients
Safety & Storage
Cosmetic use only
External use only
Avoid direct contact with the eyes in raw form
Store in a cool, dry place
Shelf life: 24months