INCI Name
Cetearyl Alcohol
Ingredient Origin & Grade
Plant-derived (from coconut or palm fatty acids)
Cosmetic Grade
White to off-white flakes or pellets
Key Benefits
Thickens and stabilizes emulsions
Improves creamy texture and viscosity
Provides an emollient and conditioning feel
Enhances stability of O/W formulations
Non-drying, skin-friendly fatty alcohol
Typical Applications
Creams and lotions
Hair conditioners and masks
Body butters and emulsions
Shampoos and styling products
Leave-on and rinse-off formulations
pH & Usage Guidelines
pH stability: 4.0–8.0
Usage level: 1–5% (depending on texture required)
Melt and add to the oil phase (60–75 °C)
Compatible with non-ionic, anionic, and cationic systems
Safety & Storage
Cosmetic ingredient for external use only
Non-toxic and well-tolerated
Store in a cool, dry place
Shelf life: 24–36 months