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Sodium gluconate
Act as Chelating agent, food additive, detergent, water treatment, metal sequestration.
Sodium Gluconate
Sodium Gluconate is a versatile compound derived from gluconic acid, found naturally in fruits and honey. It is a white, crystalline powder that dissolves easily in water. In construction, Sodium Gluconate acts as a concrete admixture, improving workability and delaying the setting time.
Sodium Gluconate enhances the strength and durability of concrete structures. In the food industry, Sodium Gluconate serves as a food additive and preservative. It stabilizes and enhances the quality of processed foods and beverages as a chelating agent. In textiles, Sodium Gluconate is used for dyeing and printing.
Sodium Gluconate improves dye fixation and color retention on fabric, resulting in vibrant and long-lasting colors. Sodium Gluconate also finds applications in pharmaceuticals, personal care, and cleaning products. It acts as a chelating agent, pH regulator, and mild cleaning agent. Its versatility makes it valuable in various industries.
Frequently asked questions
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Glycerin is used in a range of cosmetic and skincare products and continues to be a favorite among consumers.
- Skin care: Due to its hydrating property, Glycerin becomes a preferred good for skin and is used massively in moisturizers and lotions – to leave the skin healthy, smooth and supple. Toners also contain Glycerin for cleaning and replenishing purposes. It also has anti-bacterial properties.
- Hair care: It works as an amazing leave-in conditioner for hair as it draws water from the air to nourish the hair and leave it shinier
- Cosmetic products: It is used as a fragrance ingredient, denaturant, or protective component. A major plus is that Glycerin is non-comedogenic, i.e., it does not clog pores
- Hydration
- humectancy
- hydrate the gelling agents like Xanthan gum
- Denaturant
- Humectant
- Moisturising
- Perfuming
- Preservative
- Solvent
Today, it can be entirely vegan if derived from plants. It is obtained from plant oils such as coconut, soy, and palm oil. The latest way of making Glycerin has been via petroleum. This type of artificial synthetic glycerin is made in the laboratory. Nevertheless, plant-derived glycerin is still preferred since it is much cheaper to manufacture.
Water
| Property | Values |
| Boiling Point | 290°C |
| Melting Point | 17.9°C |
| pH | 6.0 |
| Solubility | Insoluble in fixed and volatile oils Miscible in water |
| Viscosity | 176 cP |